“Food is Medicine Event”- Hippocrates Health Institute's invitational conference on the metabolic approach to cancer

May, 2014, Private Event-Food is Medicine. Dr. Brian Clement and Dr. Anna Maria Clement of the Hippocrates Health Institute, West Palm Beach, Florida have joined forces with the George W. Yu Foundation and are holding an invitation only focus group of multi-disciplinary experts to discuss the metabolic common denominators underlying cancers, Alzheimer’s and Diabetes. In addition to scientists, clinical doctors, and health experts we have invited nutrition journalists, writers, public relations, and social media experts to help build momentum and public awareness regarding the present state of the fight against cancer and the prevention of disease to this private event.

Why is it that for the last 80 years it has been known that eating a low calorie nutrient dense diet increases longevity by 30%, arrests cancer growth and preserves the brain from degeneration? Yet there is neither a drug nor supplement that mimics this phenomenon!

Though so much evidence points to a defective energy metabolism or bioenergetics in so many diseases and simple nutritional manipulations can play such an important role in reversing poor health and chronic diseases, there is little attention, nor awareness, among the lay public and professionals. The discoveries of new molecules that selectively injure cancer cell energy are too critical to ignore, yet there is no funding to expand the research and development. We are excited to take the lead in shifting the paradigm from traditional medicine practices. So the initiative of this meeting is to unite and form the consortium needed to bring these concepts to a broad audience – the world.

How to Grow Red Bell Peppers

At here we described step by step process of Growing "Red Bell Peppers"

1. Start red bell pepper seeds indoors eight weeks prior to the last frost. Using potting mix in peat pots, bury seeds to a depth of ½ inch. Sow three seeds per pot.
2. Initially, water thoroughly. Once the seeds have sprouted, keep the seedlings lightly moist but not wet.
3. Using grow lamps, provide at least 14 hours of light per day.
4. At 2 to 3 inches tall, thin the plants down to one per pot by cutting the weakest plants off at the soil level.
5. At 4 to 6 inches tall your pepper plants will be ready to transplant outside. This should be 2 to 3 weeks after the last frost.
6. Choose a sunny location. The soil should be rich, moist, and well drained.
7. Transplant on a cloudy day or in the evening to reduce the risk of initial sun scorch.
8. Provide 18” spacing between plants and 24” spacing between rows.
9. Spread a thick layer of straw mulch around the plants. Keep the soil evenly moist. Water deeply during dry spells to encourage deep root development.
10. Fertilize with compost tea once every two weeks. Side-dress seedlings with rich compost 3 weeks after planting.
11. To deter cutworms, place a cardboard collar around each stem, pushing it at least an inch into the ground.
12. Allow your green peppers to ripen on the plant until they turn bright red, orange, black, brown, or purple. This way, they will taste sweeter and be more nutritious.
13. Harvest by cutting the pepper stem with a knife or pruning shears. Never pull the pepper from the plant

What is the health Educator program..?

It is a program which is focused on awakening a sense of purpose and passion in its participants. The value comes not only in the exposure to the how and why, but in the experience and synergy that is created when you surround yourself with globally like-minded people, 50 acres of natural beauty and the entirety of the living food lifestyle as taught at Hippocrates Health Institute for 9 full weeks. 

WHAT WOULD A TYPICAL DAY LOOK LIKE IN THE LIFE OF A HEALTH EDUCATOR?  

 For those early risers, they can opt to join in on one of our various exercise classes which include qi gong, rebounding, tai chi, yoga, aqua fitness or meditation. Others may opt to wake up to an infrared sauna and some hot and cold water therapy with our healing salt pools.

 Of course there is the early morning shot and implant of wheatgrass and maybe even some alkalizing lemon water with cayenne pepper to send you on your way to a full day of learning and exploration.

You would then settle into a classroom that is filled with other like-minded people from all over the world for both a morning and afternoon session. Here you would get exposure to a varied curriculum which is based largely around living foods (understanding, preparing and growing), complimentary therapies and self as well as business growth.

A typical morning session may be filled with absorbing the genius of Viktoras Kulvinskas, co-founder of Hippocrates Health Institute, as you learn about the history of raw foods and enzymes, practicing reflexology alongside Laura Norman, learning how to succeed in business with Rachel Feldman, or having Dr. Brian Clement, Director of Hippocrates Health Institute, share with you the truth about supplements.  

An afternoon session may find you doing a book presentation on The China Study or LifeForce, planting or harvesting wheatgrass with Dr. Brian Hetrich, or designing your own special sauce with Executive Chef Ken Blue.  Of course both afternoon and morning sessions you will be enjoying the delicious world famous Hippocrates Health Institute green juice. You can view a sample HED schedule.

For your lunch and dinner, you would head over to the all so vibrant living food buffet which offers a multitude of living sprouts and organicvegetables as well as engaging “side dishes” to lift your spirit and your energy.

WHAT DOES THE PROGRAM OFFER UPON GRADUATION?

Once you graduate as a Certified Hippocrates Health Educator, there are opportunities available in connection with the institute such as:

• HHI Referral Agent
• HHI Wholesaler for Life Give Supplements
• HHI Take It Home Program which links you with alumni of the LTP program who may need support and or guidance in following the living food lifestyle
• Helping Hands Program with Permacharts

You can create opportunities for yourself as well based on the credibility of your certification:

• Working with people in a one on one capacity as a personal health coach or personal chef
• Working with small like-minded groups to educate and inspire through meet ups
• Working with larger groups of people by creating events to educate and network
• HED alumni have written books, produced documentaries, organized retreats, created food or juice products, grown sprouts and wheatgrass, become speakers or advocates of health, and opened cafes or wellness centers 
• Some health practitioners have complimented their current practices with living foods nutrition, reflexology, iridology and much more.
• Utilizing the global recognition and reputation of the institute to create your own unique goals and ways of reaching out to others.

DO I NEED TO HAVE A BACKGROUND IN HEALTH TO PARTICIPATE?

The only prerequisite for this program is a passion for health and a desire to increase it either in your life or the lives of others.

How to Grow Microgreens

Microgreens are young tender seedlings of dark leafy green vegetable plants harvested when they are just one to two inches high. They are packed with intense flavor making them the perfect garnish for your salads and entrees. They also have a much higher nutritional content compared to the mature leaves of the same plants. You can grow micro-greens from any small seed such as alfalfa, clover, broccoli, arugula, cabbage, cress, radish, onion, garlic, kale, turnip, mustard greens, collards, bok choy, cress, etc.

Here is how to successfully grow delicious and nutritious microgreens:

1. Using a 10” X 20” nursery flat (with holes), fill with 2 inches of organic potting mix. Use a drain pan underneath.

2. Place a second empty 10” X 20” nursery flat on top of the potting mix and press down to compact creating a flat, even surface.

3. Lightly pre-moisten the soil with a gentle shower from a watering can. Pour off any excess water that collects in the drain pan after watering.

4. Scatter ¼ cup of micro green seeds evenly distributing them throughout the tray. You can use a mild or spicy micro mix from Hippocrates Health Institute or the seed supplier of your choice.

5. Place a paper towel over the top of the tray.

6. Place a second empty 10” X 20” nursery flat on top of the paper towel and press down to compact the soil again. Remove the empty tray but, leave the paper towel on for the first three days.

7. Water well with a gentle shower from a watering can.

8. Place the tray on a sunny, south-facing windowsill or under grow lights. Expect the seeds to germinate in about three days.

9. Keep the soil consistently moist by watering every day. Pour off any excess water that collects in the drain pan after watering.

10. When their first true leaves unfurl (about 7 days after germination) harvest by cutting the microgreens right above the soil line using a pair of scissors.

LifeStyle at Hippocrates Health Institute

Expand Beyond You:

Everything living has a measurable frequency. Our vibrational frequency is who we are. We belong to a universal orchestra and remembering our place in this grand masterpiece is key to finding our true selves. What does your song sound like? What frequency are you emanating out to the world?

The exciting work of cymatics and quantum physics is ushering in a whole new way to look at the world around us but more importantly within us. Our emotions emit frequencies that affect our

overall health. Any positive emotion causes a cell to vibrate at a higher frequency and negative emotion causes a cell to vibrate at a lower frequency. The negative emotion is nothing but an incompletely experienced emotion that gets frozen within our bodies. These negative emotions, when stored in the cells of the body, can cause the body to become unhealthy.

Science is now understanding through research that everything is energy and the higher your energy vibrates, the better health and happiness you can enjoy.

Spend a day with Hippocrates Health Institute staff members, Nancy Dimaio, Maria Krajnak and Joda Cook as they help you to delve into the deepest part of yourselves, embracing the age-old adage, "Know Thyself." As you reconnect to and embrace "All-is-one and one-is-all," the inner transformation work will revitalize your inner-spark and re-awaken your life purpose!


Restoring Balance with Emotional Freedom Technique:

We have the power to influence the world around us. And for the past decade, Quantum Psychologist Garland Landrith has been helping people to tap into that zone. His research was cited in the documentary, “What the Bleep,” and demonstrated how the power of thought through a shared intention lowered the crime rates in Washington, D.C.

Landrith’s work with Emotional Freedom Technique restores awareness and trust in the natural healing abilities of our mind and body. EFT, or the tapping technique, is like psychological acupressure. The technique works by releasing blockages within the energy system. These disruptions are the source of emotional intensity and discomfort and can lead to feelings of anxiety, depression and stuckness.

By focusing on the specific problem whilst tapping with fingers on the end points of energy meridians, EFT works to clear the disruptions and reset the disruptive pattern in order to restore emotional harmony and relief from physical discomfort. The combination of sending kinetic energy to our energy system, while focusing on root causes, restores the natural energetic flow of the body and clears the "short circuit" from the body's learned response or negative emotion.

O2 & IV Vitamin Therapy for Prevention and Treatment at Hippocrates Health Institute

O2 Therapy:

Oxygen (O2) in the atmosphere is an integral part of making sure that we stay alive. Every living organism needs to in oxygen to make sure that its biological, natural and physiological

breathe functions work in a healthy and faultless manner.

Due to breathing polluted air, as well as consuming mass produced foods, proponents of oxygen O2, leading to a diseased state. Conversely, flooding the cells with activated O2, an individual can prevent and improve many health problems.
therapy suggest that individuals fail to absorb enough fresh

Oxygen therapy treatment pushes oxygen deep into the tissues and individual cells of the body to accelerate healing and promote good health.

Services Offered at Hippocrates Health Institute

•  Hyperbaric Oxygen Therapy
• Infrared while on Oxygen
• Lymphatic Drainage while on Oxygen
• Aqua Chi while on Oxygen
• Exercise while on Oxygen

IV Vitamin Therapy:

IV vitamin therapy as we practice is firmly based on medical and scientific evidence. It includes not only IV vitamins, but other nutrients, such as antioxidants, minerals, amino acids, and other natural organic
components- given as an intravenous infusion: “IV NUTRIENT THERAPY”. Our intravenous therapies are custom made for your individual needs.

IV administration bypasses the digestive system therefore allowing higher concentrations to be achieved. This is particularly beneficial to guests that require high therapeutic doses of nutrients.

IV is used for a variety of illnesses, such as:

•  Cancer
• Mono
• Shingles
• Cardiovascular Diseases
• Chronic Fatigue
• Migraines
• Low Immunity
• Infection
• Lyme Disease
• Gastrointestinal Problems
• Anxiety & Depression
• Neuropathic Pain

Services Offered at Hippocrates

•   High dose of IV Vitamin
•  IV Argentyn-23 (silver)
•   IV Glutathione

Other Injectable therapies including:

•   Vitamin B
•  Vitamin D

Slim Away Everyday

– A balanced diet

Originator: Richard Simmons is a television, infomercial and video star who wrote an autobiography.

Claims: A diet that that is updated and repackaged regularly with “Simmons supplements” providing the energy and motivation to keep dieters going. Simmons has been extremely overweight himself, so he can empathize with anyone who’s unhappy about his or her weight. Simmons provides the cheer leading and motivational tools you need to get with the program and stick to it.

Sustainability: The diet lays out a well-balanced and varied diet that admirably includes a minimum of seven servings of fruits and vegetables and two servings of low-fat dairy. He wisely recommends not going below 1,200 calories and consuming eight glasses of water daily. The diet could run a little low on calcium and vitamin D, even though it includes more dairy than other programs.

Additionally, he places considerable emphasis on physical activity. This is the one trait of the program that stands out a notch above the rest.

Weight loss: By following the recommended calorie intakes, expect 1 to 2 lbs per week. It’s a diet and exercise plan designed for long-term success.

Research: The program makes sense and is not extreme.

Quick take: A well-balanced diet that offers flexibility, variety, physical activity, energy and motivation that can be followed indefinitely and altered to maintain weight loss.

 Weight Watchers

– A balanced diet

Originator: In 1963, founder Jean Nidetch began inviting neighborhood people into her Queens, NY home to discuss strategies and ideas for weight loss.

Claim: The most organized and recognized program offering guidance, support, a balanced diet, while encouraging exercise. Based on a simple, straightforward point system ranging from 18 to 35, the diet has helped millions of people lose weight with its no-frills plan and support system.

Sustainability: The program offers considerable guidance for choosing a healthy and nutritious diet. The program’s success can also be attributed to its insistence on record keeping. Support is essential to the Weight Watchers approach by offering weekly meetings, confidential weigh-in and strategies. Most weight loss experts regard the program as the standard against which all other weight-loss programs are measured.

Weight loss: By following the recommended point system, expect 1 to 2 lbs per week.

Research: Research out of the University of Colorado and Saint Luke’s Roosevelt Hospital in New York City has found that more than half of the lifetime members had still kept the weight off two years after completing the program.

Quick take: A mainstream diet of at least 1,200 calories a day that encourages regular exercise with weekly meetings, support groups and a food journal to tally your daily points.

Scott Josephson, M.S., R.D. is the Director of Operations at Hippocrates Health Institute. Scott is a international level conference speaker throughout the United States and Canada, a recipient of numerous awards and is frequently published covering a wide range of industry topics. In addition to several certifications, he holds a degree from the University of Miami and is on the advisory board of the American Fitness Professionals and Associates. His work portfolio includes includes many celebrities such as Geraldo Rivera, Tennis Champion Chris Evert, as well as members of the New York Giants and New York Mets.